We have identified some key resources to help businesses operate safely and manage the risk of COVID-19 to their staff and customers. They include posters to display in business premises, handy checklists and instructions on how to download key things like QR codes. We will update these resources in line with the COVID-19 situation, government guidance and what businesses need.
Although legal restrictions have been removed, please continue to keep yourself and others safe by following the Government’s guide to Reducing the Spread of Respiratory Infections in the Workplace.
The government has advice on carrying out workplace risk assessments:
A checklist to help you make sure you are ventilating your business properly.
Use these guides to understand more about natural and mechanical ventilation in your workplace.
Found out more from the Health and Safety Executive about Work equipment and ventilation during the pandemic as well as Examples of improving ventilation to reduce coronavirus transmission.
Display a poster or flyer in your business to tell people how to take a test.
Use this checklist to reopen your food hygiene business safely.